Sangre de Toro. Now available from the Rancho Gordo-Xoxoc Project, these classic "Bull's Blood" beans are ideal for red beans and rice, Southern style or Latin. Previously only available as part of the RG-Xoxoc Project Sampler, you can now get Sangre de Toro in one pound bags.    More information. The Heirloom Bean Book, written by Rancho Gordo's Steve Sando. We have it and Steve will sign it for you! Also back in stock is Yellow Indian Woman, after a long, irritating absence.	RANCHO GORDO New World Specialty Food brings a world of delicious, indigenous New World flavors to your kitchen. * All of our beans require minimal soaking and less cooking time because they are fresher than commercial varieties. * Heirloom varieties have more flavor, better texture and are just plain beautiful * By supporting these rare beans, you're also supporting genetic diversity * Beans are a healthy "superfood" that can easily add protein and fiber to your family's diet * Beans are pennies a serving and perhaps one of the most economical sources of protein available
	"Rancho Gordo farm founder Steve Sando is at the forefront of the current seed-saving movement, selling his exquisite heirloom dried beans to passionate followers." -Food + Wine Magazine, January 2008