Vallarta Bean
Quantity in Basket: None Code: 1VAL	Price: $5.50 Shipping Weight: 1.00 pounds
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Raw, the Vallarta bean has an almost glowing green color. Cooked, they are dense and rich. Popular among Napa's most celebrated chefs, the Vallarta can be served whole, as a salad bean or even puréed and used as a stuffing in ravioli or other pasta. Also great with sautéed greens such as chard, kale or mustard. One of Napa's most famous chefs likes to puree the bean and then use it as filling in ravioli. Suggestions: Pot beans, side dish, beans and greens (chard, kale, spinach), puree, salad Product of California. These regional beans were grown in the Unites States for Rancho Gordo

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