For orders or assistance: 1-800-599-8323

For orders or assistance: 1-800-599-8323
Mayocoba, a small yellow bean - Rancho Gordo , Heirloom beans
Mayocoba bean salad with shrimp and half cut cherry tomatoes, mixed with pesto - Rancho Gordo, Heirloom beans
Mayocoba Beans - Rancho Gordo, Heirloom beans
Rancho Gordo cooked Mayocoba beans

Mayocoba Bean

$ 6.25

1 Lb Bag

Description
Creamy and versatile, Mayocoba has a pale yellow hue and super soft texture.

A classic, thin-skinned but meaty bean that will take on all the flavors you can throw at it but still hold its shape.

There is some debate over the origins of Mayocoba, and whether it's native to Mexico or Peru. Either way, it's now quite at home in our California beanfields. It is is also known as Canario or Peruano bean and is a common ingredient in Mexican soups and side dishes.

Cooking Suggestions
From the Rancho Gordo Kitchen
Cooking Instructions
View Recipes for Mayocoba Bean

Similar to

Marcella, Yellow Eye, Cannellini, Great Northern

Latin name

Phaseolus vulgaris

Country of origin

USA

"The unrivaled complexity and textural nuances of these beans earned Rancho Gordo a cult following. "

Tim Cebula
Blue Zones (bluezones.com)

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