Rancho Gordo logo
This site has limited support for your browser. We recommend switching to Edge, Chrome, Safari, or Firefox.

For orders or assistance: 1-800-599-8323

Purslane and Eggs


I was weeding yesterday and found my first purslane. The thrill will be gone very soon, I know, as I grab buckets full and dump it in the chicken pen, but for now it's a thrill.


I sauteed onion, garlic and a serrano pepper until soft, added the purslane and then some scrambled eggs. Topped the whole thing off with cotija cheese. Tastes good and adds Omega 3s to the diet.

Leave a comment

Please note, comments must be approved before they are published


No more products available for purchase