Ask a Texan: Chili con Carne for the Ages
We're on a Chili con Carne kick. In a big way. Please join us as we learn from a master, my pal Taylor Boetticher from The Fatted Calf (Napa and...
The Rancho Gordo Blog
chile
Scrambled Eggs with Scarlet Runners and Chile Sauce
On the weekend I made a big batch of chile sauce with Anchos and New Mexican chiles. I've been adding spoonfuls of the sauce to almost everything and I'm surprised...
Leftover chile sauce
I had lots of chile sauce leftover and I'm getting obsessive with the technique of poaching eggs in chile sauce, I did it again for breakfast. I thinned out the...
Tacos from chiles, nopales and beans
Leftovers met and became tacos. Red Nightfall beans with some Ancho chile sauce and previously cooked nopales. Hand pressed tortillas and a dash of crema. Is cream fattening? Just asking....