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The Rancho Gordo Blog

chiles

Cascabel chile sauce

This is one of the easiest salsas imaginable. It's nutty and has a very mild heat. I've been putting it in a squeeze bottle and smothering my eggs with it....

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Chilaquiles with poached eggs

Sunday mornings I normally feel pretty out of it after doing the farmers market in San Francisco on Saturdays. A fellow vendor described it as "market hangover" and I know...

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