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Recipes

Dark Beans

black bean soup in a serving bowl with onion and hot sauce

Brazilian Black Bean Soup

Sometimes you want a big old samba and other times, a Bossa Nova trio fits the bill. Sometimes you want to go all out and make a massive Brazilian feijoada...

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Rancho Gordo cooked Chiapas Black bean with leek and kale

Basque-Style Bean and Kale Stew

A customer sent in a recipe from the UK paper, The Guardian, by Spanish chef José Pizarro. It was for a traditional Basque stew using Toloso beans, which are famous...

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Rancho Gordo cooked black beans in a small clay pot with corn kernels and cilantro

Edna's Black Bean & Corn Soup

1 pound uncooked Rancho Gordo Midnight or Santanero Negro Delgado black beans, picked over and rinsed8 cups water½ bunch of green onions, white and tender green parts, rinsed1 small garlic...

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Rancho Gordo cooked Ayocote Morado with vegetables

Ayocote Morado and Charred Corn Salad

Inspired by a Yotam Ottolenghi recipe, here is a dish you could take to a gathering and serve at room temperature. So many hosts want some help but dread hearing, "What can I...

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Rancho Gordo cooked Midnight black bean with Oregano Indio and New Mexican Red Chile Powder

Moros y Cristianos (Black Beans and Rice)

Nowadays, modern cooks prepare the rice and beans together, but in the traditional Cuban manner, the rice and beans are cooked separately and the Moors (beans) don’t encounter the Christians...

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Rancho Gordo Santa Maria Pinquito beans with corn tortillas

Huevos Rancheros Divorciados

Melisa in our retail department made refried beans one day with our Santa Maria Pinquito beans. We had never tried refritos with the Pinquitos and it blew everyone away! Melisa offered...

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Rancho Gordo cooked Ayocote Negro with nopales

Ayocotes with Nopales and Fiery Salsa

Nopales are prickly-pear cactus paddles that you can find in most Mexican markets and some supermarkets. You can often buy them precleaned, but if you need to do it yourself,...

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Rancho Gordo cooked Domingo Rojo bean with white rice.

Bludso's BBQ Red Beans and Rice

  Our staff test kitchen tried a new version of Red Beans and Rice from the recent book, Bludso's BBQ Cookbook (Ten Speed Press, 2022). They'd made it with our...

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Rancho Gordo cooked Xoconostle with beans

Xoconostle Relish

This salsa is similar to a relish. I add a healthy plop to a bowl of good beans and call it a meal. The photo features Ayocote Morado, but any...

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